Sunday, March 05, 2006
We finally got around to making something from the cooking class we went to last weekend. This was probably our favorite dish that we sampled there. Unfortunately we're not at liberty to share the recipe, but in a nutshell it's stir-fried setian and broccoli with a fairly basic brown sauce flavored with orange zest. There's a pinch of red pepper flakes in there for just a touch of heat. We had it over brown rice and it was quite delicious.