Garden Corn Chowder With Basil & Chives
2 days ago
When you tell someone you’re vegan, they ask (often incredulously) “What do you eat?!”. We’ll seek to answer that question here. We probably won’t have a plethora of original gourmet recipes to share (though there may be a few), but we can point you to recipes (or restaurants) we like that were created by other talented people (or maybe just let you know what we’ve pulled out of our freezer). It’s not that hard eating vegan. Allow us to demonstrate.
4 comments:
Congrats! This is very exciting...
thanks karen!
I'm listening now, and you two are great! Great way to get the word out!
Thanks Susan. We're mostly happy with how it turned out, though there are certainly some things we wish we said differently.
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