Tuesday, September 19, 2006
This showed up on one of my favorite blogs a few weeks ago and I stashed the link to the recipe away. Didn't take long for me to pull it back out. I mentioned yesterday that I did a lot of cooking this past weekend - another thing I made was the Faux Beef seitan recipe from La Dolce Vegan (which came out quite good). I figured that would be perfect for this stroganoff recipe so that's what I did tonight. And it was most excellent. As Darlene said, it was 'company good'. As in something we might make next time we have someone over for dinner. We had some basic sauteed mixed greens on the side but the stroganoff was the star.