Sunday, September 03, 2006

Simple good-for-you Dessert

This was last night's dessert but I'm just getting around to posting it now. We do something like this occasionally but it's been a while. If you ever have some bananas that are getting past their prime just break them into small pieces and put them in the freezer. Then pull them out one day and put them in a food processor with a little soy milk - instant banana ice cream. (Your food processor will jump across the counter and make an awful racket when you first start but it's worth it.) For this version we mixed in a few frozen strawberries as well and I topped mine with a sprinkle of granola and some chocolate chips.

3 comments:

funwithyourfood said...

I like to put my bananas in the microwave for about 10 seconds to be kinder to the food processor. Maybe that'll make less noisey hehe.
GREAT dessert- especially the chocolate chips :)

Chris said...

Great idea! I hadn't thought about that.

Johanna3 said...

i need a fruit processor! your dessert looks so good!