Thursday, March 01, 2007
Butternut Squash Bisque
I feel like I'm leaving you hanging but it's just that we haven't done anything extremely interesting for the last several days. For starters, Darlene's had a cold and we've had soup for dinner the last 3 nights. This Orange and Chipotle-Kissed Butternut Squash Bisque from Vegan Planet was pretty good though. We had some avocados that were going south and I was looking for a soup that would go well with avocado. We started with chips and guac and had the soup with more avocado and a big hunk of toast from some bread Darlene made over the weekend. I've had my eye on the Tofu Vindaloo recipe from Vegan Planet but for now soup seems to be the best medicine.